A Spooky Good Time: Baking Halloween Muffins with Your Toddler
A fun and messy Halloween tradition :-)
Baking with your little ones can be a delightful experience, especially when it's for a spooky occasion like Halloween. We decided to make cupcakes for Colby's friends in his daycare. Here's a simple cupcake recipe that's perfect for toddlers to help with:
Ingredients:
1 can of pumpkin puree (15oz)
2 eggs
1/2 cup of melted unsalted butter
1 cup of sugar (you can also sub half of it with light brown if you prefer)
2 cups of all-purpose flour
1 tablespoon of pumpkin pie spice
2 teaspoons of baking powder
1/4 teaspoon of salt
Your favorite frosting
Halloween sprinkles or other decorations your toddler prefers
Equipment:
Mixing bowls
Measuring spoons
Cupcake pan
Cupcake liners
Instructions:
Prep the Oven: Preheat your oven to 375F.
Mix the Batter: In a large bowl, combine the ingredients. Let your toddler help stir the batter.
Fill the Liners: Use a spoon to fill the cupcake liners about two-thirds full.
Bake: Place the cupcake pan in the preheated oven and bake about 20 minutes.
Cool Down: Once baked, let the cupcakes cool completely before frosting.
Get Creative with Frosting: Let your toddler have fun frosting the cupcakes. They can use a spoon to spread the frosting.
Decorate: Add Halloween sprinkles, candy eyes, or other decorations to make the cupcakes spooky and fun.
Tips for Baking with Toddlers:
Keep it Simple: Choose a simple recipe that doesn't require too many steps.
Make it Fun: Let your toddler help with measuring, mixing, and decorating.
Be Patient: Baking with toddlers can be messy, but it's a great bonding experience.
Safety First: Always supervise your child and keep them away from hot surfaces.
By following these tips and having fun, you and your toddler can create a spooky and delicious treat that you'll both enjoy. Happy baking!
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